Dunkaroo Dip (Funfetti Dip) is a simple dessert great for any table. This fluffy dip tastes like funfetti biscuits! Colourful, entertaining, and excellent for any event. This delightful dip only 5 basic ingredients.
Ingredients
A large bowl should be used to combine the dry funfetti cake mix, vanilla yoghurt, and vanilla essence. Stir the mixture until it is thoroughly blended.
Incorporate the Cool Whip until it is all incorporated. In order to maintain the airiness of the dip, it is imperative that you swirl it very gently.
The rainbow sprinkles should be carefully mixed in until they are thoroughly absorbed into the mixture.
Once the dip has been transferred to a serving bowl or container, cover it with a lid or plastic wrap and set it aside.
Before serving, place in the refrigerator for at least half an hour and up to an hour. Because of this, the flavours are able to combine, and the dip is able to become slightly more thick and firm.
Immediately prior to serving the funfetti dip, it is suggested that you sprinkle some extra sprinkles on top of the dip.
It is highly recommended that you serve this dish with the dippers with which you have chosen to accompany it.
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