– 2 pounds potatoes – ½ teaspoon salt – ¼ teaspoon pepper – 2 tablespoon olive oil – 8-10 slices thick-cut bacon or pancetta – ½ small red onion – 1 cup diced cucumber – ¼ cup mayonnaise – ¾ cup sour cream – 1 teaspoon ranch seasoning – 2 teaspoon parsley – 4 oz cheddar cheese – More parsley and green onions for garnish
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