Easter Candy Rice Krispies Recipe

White Scribbled Underline

The Easter Candy Easter Rice Krispies are colourful and entertaining! Classic rice krispies with pastel M&Ms and small Robin eggs. They're easy to make with 5 ingredients and enjoyable to customise with your favourite candy or sprinkles.  

Green Leaf Banner

– 6 tablespoons salted butter – 1 bag (16 oz) mini marshmallow – 6 cups Rice Krispies cereal – 1½ teaspoon vanilla extract – 1 cup Easter pastel M&M' – 1 cup Mini Robin Eggs roughly chopped – Easter colored sprinkles optional

Ingredients

White Scribbled Underline
Blue Rings

1

Prepare a baking dish that is 8 inches by 8 inches by lightly coating it with cooking spray.   

Blue Rings

2

It is also possible to line it with tin foil or parchment paper, which will make it simpler to remove the bars and cut them into slices that are uniform in size.  

Blue Rings

3

The butter and micro marshmallows should be placed in a large soup pot or sauce pan and heated over medium heat simultaneously.   

Blue Rings

4

Maintain a temperature of medium and continue cooking the mixture until it is fully smooth and melted together.

Blue Rings

5

Once the pan has been removed from the heat, the vanilla extract and cereal should be added. Perform a thorough stirring until the marshmallows have completely covered all of the cereal.  

Blue Rings

6

To the M&M candies, add them and swirl them carefully.The Rice Krispies treats mixture should be pressed into the pan that has been prepared.  

Blue Rings

7

Put the little robin egg candies into the bars by pressing them down gently (this will guarantee that they remain in place). In addition, if you so like, you can sprinkle some on top of it.  

Blue Rings

8

The bars should be let to sit at room temperature for one hour before being cut into slices and consumed.

Other Stories

Story 1

Carrot Cake Cheesecake Whoopie Pies Recipe for Easter day 2024

..................................................

also see

also see